Field Kitchen Restaurant is set in the West Cork hills near Clonakilty. They provide an authentic farm to table experience, with much of the produce grown organically on their family run Camus Farm.
Dining at The Field Kitchen is different. They provide a set menu determined by what is in season locally. Reservations are essential as their fresh vegetables are harvested daily to order. The first courses are served shortly after 2pm for lunch and 7pm for dinner, but arrival an hour before either for pre dinner drinks or to explore their nature walks is welcomed.
Carne, vegetarian and vegan menus with gluten free and dairy free options are available. Diners can specify any special dietary requirements when booking.
